This is the exterior of Cafe Juanita in Kirkland, Washington. It's a small restaurant that you'd never know existed unless someone pointed you there. We were lucky that Andrew knew where to find it. The ravioli appetizer was very good. I chose their signature dish for dinner - Pollo Ai Pistacchi. From their menu, this is boneless chicken breast poached in white port and chicken stock; finished in the oven with cream, pistachios, and proscuitto. I recommend it. Everyone else got other things and were equally impressed with their meals.
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